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Nucleotide excision repair gene polymorphisms, meat intake and colon cancer risk.
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Nucleotide excision repair gene polymorphisms, meat intake and colon cancer risk.
Nucleotide excision repair gene polymorphisms, meat intake and colon cancer risk. Mutat Res. 2014 Apr; 762:24-31.
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PubMed
subject areas
Adenocarcinoma
Adult
Aged
Aged, 80 and over
Animals
Benzopyrenes
Carcinogens
Cattle
Colonic Neoplasms
Cooking
DNA Repair
DNA-Binding Proteins
Female
Genotype
Heterocyclic Compounds
Humans
Male
Meat
Middle Aged
North Carolina
Odds Ratio
Polymorphism, Single Nucleotide
Risk
Surveys and Questionnaires
authors with profiles
Susan E Steck