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Production and recovery of polyunsaturated fatty acids-added lipids from fermented canola.
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Production and recovery of polyunsaturated fatty acids-added lipids from fermented canola.
Production and recovery of polyunsaturated fatty acids-added lipids from fermented canola. Bioresour Technol. 2008 Nov; 99(17):8504-6.
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PubMed
subject areas
Arachidonic Acid
Carbon Dioxide
Eicosapentaenoic Acid
Fatty Acids, Monounsaturated
Fatty Acids, Unsaturated
Fermentation
Kinetics
Laboratories
Models, Chemical
Plant Oils
authors with profiles
Terry H Walker