Bernadette Marriott to Eggs
This is a "connection" page, showing publications Bernadette Marriott has written about Eggs.
Connection Strength
0.116
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Understanding diet and modeling changes in the omega-3 and omega-6 fatty acid composition of U.S. garrison foods for active duty personnel. Mil Med. 2014 Nov; 179(11 Suppl):168-75.
Score: 0.116