Jennifer Cannon to Levulinic Acids
This is a "connection" page, showing publications Jennifer Cannon has written about Levulinic Acids.
Connection Strength
1.672
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Inactivation of Escherichia coli O157:H7 and Salmonella during washing of contaminated gloves in levulinic acid and sodium dodecyl sulfate solutions. Food Microbiol. 2018 Aug; 73:275-281.
Score: 0.619
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Evaluation of a Porcine Gastric Mucin and RNase A Assay for the Discrimination of Infectious and Non-infectious GI.1 and GII.4 Norovirus Following Thermal, Ethanol, or Levulinic Acid Plus Sodium Dodecyl Sulfate Treatments. Food Environ Virol. 2016 Mar; 8(1):70-8.
Score: 0.529
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Efficacy of a levulinic acid plus sodium dodecyl sulfate-based sanitizer on inactivation of human norovirus surrogates. J Food Prot. 2012 Aug; 75(8):1532-5.
Score: 0.423
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Inactivation of salmonella in biofilms and on chicken cages and preharvest poultry by levulinic Acid and sodium dodecyl sulfate. J Food Prot. 2011 Dec; 74(12):2024-30.
Score: 0.101