This is a "connection" page, showing publications co-authored by Kelly Hunt and Bernadette Marriott.
Hunt KJ, St Peter JV, Malek AM, Vrana-Diaz C, Marriott BP, Greenberg D. Daily Eating Frequency in US Adults: Associations with Low-Calorie Sweeteners, Body Mass Index, and Nutrient Intake (NHANES 2007-2016). Nutrients. 2020 Aug 24; 12(9).
Newman JC, McBurney MI, Hunt KJ, Malek AM, Marriott BP. Modeling Possible Outcomes of Updated Daily Values on Nutrient Intakes of the United States Adult Population. Nutrients. 2020 Jan 13; 12(1).
Marriott BP, Hunt KJ, Malek AM, Newman JC. Trends in Intake of Energy and Total Sugar from Sugar-Sweetened Beverages in the United States among Children and Adults, NHANES 2003-2016. Nutrients. 2019 Aug 25; 11(9).
Newman JC, Malek AM, Hunt KJ, Marriott BP. Nutrients in the US Diet: Naturally Occurring or Enriched/Fortified Food and Beverage Sources, Plus Dietary Supplements: NHANES 2009-2012. J Nutr. 2019 08 01; 149(8):1404-1412.
Malek AM, Newman JC, Hunt KJ, Marriott BP. Race/Ethnicity, Enrichment/Fortification, and Dietary Supplementation in the U.S. Population, NHANES 2009?2012. Nutrients. 2019 May 02; 11(5).
Marriott BP, Hunt KJ, Malek AM, St Peter JV, Greenberg D. Low-Calorie Sweeteners: Exploring Underutilized Database Resources to Understand Dietary Patterns and Obesity. Obesity (Silver Spring). 2018 10; 26 Suppl 3:S5-S8.
Malek AM, Hunt KJ, DellaValle DM, Greenberg D, St Peter JV, Marriott BP. Reported Consumption of Low-Calorie Sweetener in Foods, Beverages, and Food and Beverage Additions by US Adults: NHANES 2007-2012. Curr Dev Nutr. 2018 Sep; 2(9):nzy054.
DellaValle DM, Malek AM, Hunt KJ, St Peter JV, Greenberg D, Marriott BP. Low-Calorie Sweeteners in Foods, Beverages, and Food and Beverage Additions: NHANES 2007-2012. Curr Dev Nutr. 2018 Dec; 2(12):nzy024.