Connection

Donald Castell to Dietary Fats

This is a "connection" page, showing publications Donald Castell has written about Dietary Fats.
Connection Strength

0.136
  1. Obesity and gastro-oesophageal reflux: is there a relationship? Eur J Gastroenterol Hepatol. 1996 Jul; 8(7):625-6.
    View in: PubMed
    Score: 0.033
  2. Kinetics of fat inhibition of the lower esophageal sphincter. J Appl Physiol. 1973 Jul; 35(1):6-8.
    View in: PubMed
    Score: 0.027
  3. Inhibition of the lower oesophageal sphincter by fat--a mechanism for fatty food intolerance. Gut. 1973 Apr; 14(4):270-4.
    View in: PubMed
    Score: 0.026
  4. A comparison of high and low fat meals on postprandial esophageal acid exposure. Am J Gastroenterol. 1989 Jul; 84(7):782-6.
    View in: PubMed
    Score: 0.020
  5. Nutritional balance in patients with malignant disease of the oral cavity. Otolaryngol Clin North Am. 1979 Feb; 12(1):161-6.
    View in: PubMed
    Score: 0.010
  6. Diet and the lower esophageal sphincter. Am J Clin Nutr. 1975 Nov; 28(11):1296-8.
    View in: PubMed
    Score: 0.008
  7. On the genesis of heartburn. The effects of specific foods on the lower esophageal sphincter. Am J Dig Dis. 1973 May; 18(5):391-7.
    View in: PubMed
    Score: 0.007
  8. Lower esophageal sphincter pressure changes after food ingestion. Gastroenterology. 1972 Nov; 63(5):778-83.
    View in: PubMed
    Score: 0.006
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.