Connection

Bruce Hollis to Swine

This is a "connection" page, showing publications Bruce Hollis has written about Swine.
Connection Strength

0.085
  1. Sun exposure in pigs increases the vitamin D nutritional quality of pork. PLoS One. 2017; 12(11):e0187877.
    View in: PubMed
    Score: 0.032
  2. 25-Hydroxyvitamin D3-1 alpha-hydroxylase in porcine hepatic tissue: subcellular localization to both mitochondria and microsomes. Proc Natl Acad Sci U S A. 1990 Aug; 87(16):6009-13.
    View in: PubMed
    Score: 0.019
  3. In vitro metabolism of 25-hydroxyvitamin D3 by human trophoblastic homogenates, mitochondria, and microsomes: lack of evidence for the presence of 25-hydroxyvitamin D3-1 alpha- and 24R-hydroxylases. Endocrinology. 1989 Sep; 125(3):1224-30.
    View in: PubMed
    Score: 0.018
  4. A comparative study of vitamin D binding globulins in milk. Comp Biochem Physiol B. 1979; 64(1):41-6.
    View in: PubMed
    Score: 0.009
  5. A binding assay for 25-hydroxycalciferols and 24R,25-dihydroxycalciferols using bovine plasma globulin. Steroids. 1977 Aug; 30(2):285-93.
    View in: PubMed
    Score: 0.008
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.