Connection

Co-Authors

This is a "connection" page, showing publications co-authored by Kelly Hunt and Diane Dellavalle.
Connection Strength

0.199
  1. Low-Calorie Sweeteners in Foods, Beverages, and Food and Beverage Additions: NHANES 2007-2012. Curr Dev Nutr. 2018 Dec; 2(12):nzy024.
    View in: PubMed
    Score: 0.159
  2. Reported Consumption of Low-Calorie Sweetener in Foods, Beverages, and Food and Beverage Additions by US Adults: NHANES 2007-2012. Curr Dev Nutr. 2018 Sep; 2(9):nzy054.
    View in: PubMed
    Score: 0.040
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.