Connection

Bernadette Marriott to Food, Fortified

This is a "connection" page, showing publications Bernadette Marriott has written about Food, Fortified.
Connection Strength

1.387
  1. Nutrients in the US Diet: Naturally Occurring or Enriched/Fortified Food and Beverage Sources, Plus Dietary Supplements: NHANES 2009-2012. J Nutr. 2019 08 01; 149(8):1404-1412.
    View in: PubMed
    Score: 0.641
  2. Race/Ethnicity, Enrichment/Fortification, and Dietary Supplementation in the U.S. Population, NHANES 2009?2012. Nutrients. 2019 May 02; 11(5).
    View in: PubMed
    Score: 0.630
  3. Understanding diet and modeling changes in the omega-3 and omega-6 fatty acid composition of U.S. garrison foods for active duty personnel. Mil Med. 2014 Nov; 179(11 Suppl):168-75.
    View in: PubMed
    Score: 0.115
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.