Connection

Co-Authors

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This is a "connection" page, showing publications co-authored by Bernadette Marriott and Diane Dellavalle.
Bernadette Marriott
Connection Strength
0.795
Diane Dellavalle
  1. Low-Calorie Sweeteners in Foods, Beverages, and Food and Beverage Additions: NHANES 2007-2012. Curr Dev Nutr. 2018 Dec; 2(12):nzy024.
    View in: PubMed
    Score: 0.636
  2. Reported Consumption of Low-Calorie Sweetener in Foods, Beverages, and Food and Beverage Additions by US Adults: NHANES 2007-2012. Curr Dev Nutr. 2018 Sep; 2(9):nzy054.
    View in: PubMed
    Score: 0.160
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.