Connection

Patrick Gerard to Dietary Fats

This is a "connection" page, showing publications Patrick Gerard has written about Dietary Fats.
Connection Strength

1.125
  1. Influences of supplemental dietary poultry fat and F-strain Mycoplasma gallisepticum infection on the early performance of commercial egg laying hens. Poult Sci. 2003 Apr; 82(4):596-602.
    View in: PubMed
    Score: 0.203
  2. Effects of dietary fat and eggshell cuticle removal on egg water loss and embryo growth in broiler hatching eggs. Poult Sci. 1998 Oct; 77(10):1522-30.
    View in: PubMed
    Score: 0.148
  3. Dietary poultry fat, phytase, and 25-hydroxycholecalciferol influence the digestive and reproductive organ characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2011 Apr; 90(4):797-803.
    View in: PubMed
    Score: 0.088
  4. Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the egg characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2010 Oct; 89(10):2078-82.
    View in: PubMed
    Score: 0.085
  5. Influence of supplemental dietary poultry fat on the digestive and reproductive organ characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2010 Feb; 89(2):248-53.
    View in: PubMed
    Score: 0.081
  6. Influence of supplemental dietary poultry fat on the yolk characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2009 Sep; 88(9):1883-7.
    View in: PubMed
    Score: 0.079
  7. Flavor variability and flavor stability of U.S.-produced whole milk powder. J Food Sci. 2009 Sep; 74(7):S334-43.
    View in: PubMed
    Score: 0.079
  8. Influence of supplemental dietary poultry fat on the performance of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2009 Jul; 88(7):1365-72.
    View in: PubMed
    Score: 0.078
  9. Market age live weight, carcass yield, and liver characteristics of broiler offspring from breeder hens fed diets differing in fat and energy contents. Poult Sci. 2002 Jan; 81(1):23-9.
    View in: PubMed
    Score: 0.046
  10. Breeder age influences embryogenesis in broiler hatching eggs. Poult Sci. 2001 Mar; 80(3):272-7.
    View in: PubMed
    Score: 0.044
  11. Effects of dietary fat type and level on broiler breeder performance. Poult Sci. 2000 May; 79(5):629-39.
    View in: PubMed
    Score: 0.041
  12. Effects of breeder age and dietary fat source and level on broiler hatching egg characteristics. Poult Sci. 2000 May; 79(5):698-704.
    View in: PubMed
    Score: 0.041
  13. Effects of breeder age and dietary fat on subsequent broiler performance. 1. Growth, mortality, and feed conversion. Poult Sci. 1999 Apr; 78(4):505-11.
    View in: PubMed
    Score: 0.038
  14. Effects of breeder age and dietary fat on subsequent broiler performance. 2. Slaughter yield. Poult Sci. 1999 Apr; 78(4):512-5.
    View in: PubMed
    Score: 0.038
  15. Exchange of polar lipids from adults to neonates in Daphnia magna: Perturbations in sphingomyelin allocation by dietary lipids and environmental toxicants. PLoS One. 2017; 12(5):e0178131.
    View in: PubMed
    Score: 0.034
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.