Patrick Gerard to 6-Phytase
This is a "connection" page, showing publications Patrick Gerard has written about 6-Phytase.
Connection Strength
1.126
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Effects of supplemental dietary phytase and 25-hydroxycholecalciferol on the performance characteristics of commercial layers inoculated before or at the onset of lay with the F-strain of Mycoplasma gallisepticum. Poult Sci. 2008 Mar; 87(3):598-601.
Score: 0.296
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Effects of supplemental dietary phytase and 25-hydroxycholecalciferol on the digestive and reproductive organ characteristics of commercial layers inoculated before or at the onset of lay with the F-strain of Mycoplasma gallisepticum. Poult Sci. 2007 Aug; 86(8):1805-9.
Score: 0.285
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Effects of supplemental dietary phytase and 25-hydroxycholecalciferol on the blood characteristics of commercial layers inoculated before or at the onset of lay with the F-strain of Mycoplasma gallisepticum. Poult Sci. 2007 Apr; 86(4):768-74.
Score: 0.278
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Dietary poultry fat, phytase, and 25-hydroxycholecalciferol influence the digestive and reproductive organ characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2011 Apr; 90(4):797-803.
Score: 0.092
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Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the egg characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2010 Oct; 89(10):2078-82.
Score: 0.089
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Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the performance of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Poult Sci. 2010 May; 89(5):910-6.
Score: 0.086