Connection

William Bridges to Carnosine

This is a "connection" page, showing publications William Bridges has written about Carnosine.
Connection Strength

0.206
  1. Antioxidant activity of carnosine extracted from various poultry tissues. Poult Sci. 2013 Feb; 92(2):444-53.
    View in: PubMed
    Score: 0.108
  2. Effect of stress on carnosine levels in brain, breast, and thigh of broilers. Poult Sci. 2011 Oct; 90(10):2348-54.
    View in: PubMed
    Score: 0.098
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.