Gary Amy to Carbohydrates
This is a "connection" page, showing publications Gary Amy has written about Carbohydrates.
Connection Strength
0.062
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Role of soluble microbial products (SMP) in membrane fouling and flux decline. Environ Sci Technol. 2006 Feb 01; 40(3):969-74.
Score: 0.062
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.