Jennifer Cannon to Cucumis melo
This is a "connection" page, showing publications Jennifer Cannon has written about Cucumis melo.
Connection Strength
0.176
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Inactivation of Escherichia coli O157:H7 and Salmonella during washing of contaminated gloves in levulinic acid and sodium dodecyl sulfate solutions. Food Microbiol. 2018 Aug; 73:275-281.
Score: 0.146
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Role of Brushes and Peelers in Removal of Escherichia coli O157:H7 and Salmonella from Produce in Domestic Kitchens. J Food Prot. 2015 Sep; 78(9):1624-31.
Score: 0.031