Connection

W. Garvey to Dairy Products

This is a "connection" page, showing publications W. Garvey has written about Dairy Products.
Connection Strength

0.511
  1. The conundrum of whole foods versus macronutrient composition in assessing effects on insulin sensitivity. Am J Clin Nutr. 2015 Jun; 101(6):1109-10.
    View in: PubMed
    Score: 0.511
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.