Connection

Frank Voss to Tea

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This is a "connection" page, showing publications Frank Voss has written about Tea.
Frank Voss
Connection Strength
0.081
Tea
  1. Green tea polyphenol epigallocatechin-3-gallate inhibits advanced glycation end product-induced expression of tumor necrosis factor-alpha and matrix metalloproteinase-13 in human chondrocytes. Arthritis Res Ther. 2009; 11(3):R71.
    View in: PubMed
    Score: 0.081
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.