Connection

Diane Dellavalle to Meals

This is a "connection" page, showing publications Diane Dellavalle has written about Meals.
Connection Strength

0.611
  1. Differences in relative iron bioavailability in traditional Bangladeshi meal plans. Food Nutr Bull. 2014 Dec; 35(4):431-9.
    View in: PubMed
    Score: 0.484
  2. Iron Absorption from an Intrinsically Labeled Lentil Meal Is Low but Upregulated in Women with Poor Iron Status. J Nutr. 2015 Oct; 145(10):2253-7.
    View in: PubMed
    Score: 0.127
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.