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Item Type | Name |
Academic Article
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National estimates of dietary fructose intake increased from 1977 to 2004 in the United States.
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Academic Article
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Intake of added sugars and selected nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003-2006.
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Academic Article
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How well are infant and young child World Health Organization (WHO) feeding indicators associated with growth outcomes? An example from Cambodia.
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Academic Article
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World Health Organization (WHO) infant and young child feeding indicators: associations with growth measures in 14 low-income countries.
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Concept
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Fast Foods
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Concept
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Food, Fortified
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Concept
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Food Analysis
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Concept
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Salmonella Food Poisoning
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Concept
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Infant Food
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Concept
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Food Supply
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Concept
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Food Contamination
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Concept
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Food Services
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Concept
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Food Microbiology
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Concept
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Food Labeling
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Academic Article
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Understanding diet and modeling changes in the omega-3 and omega-6 fatty acid composition of U.S. garrison foods for active duty personnel.
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Academic Article
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Effect of Antimicrobial Use in Agricultural Animals on Drug-resistant Foodborne Campylobacteriosis in Humans: A Systematic Literature Review.
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Academic Article
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Effects of antimicrobial use in agricultural animals on drug-resistant foodborne salmonellosis in humans: A systematic literature review.
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Academic Article
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Blood fatty acid changes in healthy young Americans in response to a 10-week diet that increased n-3 and reduced n-6 fatty acid consumption: a randomised controlled trial.
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Academic Article
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Low-Calorie Sweeteners: Exploring Underutilized Database Resources to Understand Dietary Patterns and Obesity.
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Academic Article
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Reported Consumption of Low-Calorie Sweetener in Foods, Beverages, and Food and Beverage Additions by US Adults: NHANES 2007-2012.
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Academic Article
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Low-Calorie Sweeteners in Foods, Beverages, and Food and Beverage Additions: NHANES 2007-2012.
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Academic Article
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Race/Ethnicity, Enrichment/Fortification, and Dietary Supplementation in the U.S. Population, NHANES 2009?2012.
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Academic Article
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Nutrients in the US Diet: Naturally Occurring or Enriched/Fortified Food and Beverage Sources, Plus Dietary Supplements: NHANES 2009-2012.
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Academic Article
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Trends in Intake of Energy and Total Sugar from Sugar-Sweetened Beverages in the United States among Children and Adults, NHANES 2003-2016.
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Academic Article
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Modeling Possible Outcomes of Updated Daily Values on Nutrient Intakes of the United States Adult Population.
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Academic Article
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Daily Eating Frequency in US Adults: Associations with Low-Calorie Sweeteners, Body Mass Index, and Nutrient Intake (NHANES 2007-2016).
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Academic Article
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Impact of Fatty Acid Supplementation on Cognitive Performance among United States (US) Military Officers: The Ranger Resilience and Improved Performance on Phospholipid-Bound Omega-3's (RRIPP-3) Study.
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Concept
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Food Quality
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