"Taste" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The ability to detect chemicals through gustatory receptors in the mouth, including those on the TONGUE; the PALATE; the PHARYNX; and the EPIGLOTTIS.
| Descriptor ID |
D013649
|
| MeSH Number(s) |
F02.830.816.724 G11.561.790.724
|
| Concept/Terms |
Taste- Taste
- Tastes
- Taste Sense
- Sense, Taste
- Senses, Taste
- Taste Senses
- Gustation
- Gustations
|
Below are MeSH descriptors whose meaning is more general than "Taste".
Below are MeSH descriptors whose meaning is more specific than "Taste".
This graph shows the total number of publications written about "Taste" by people in this website by year, and whether "Taste" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1995 | 1 | 0 | 1 |
| 1998 | 1 | 0 | 1 |
| 1999 | 1 | 0 | 1 |
| 2000 | 0 | 1 | 1 |
| 2001 | 1 | 0 | 1 |
| 2004 | 0 | 1 | 1 |
| 2005 | 0 | 3 | 3 |
| 2007 | 3 | 2 | 5 |
| 2008 | 3 | 2 | 5 |
| 2009 | 1 | 1 | 2 |
| 2011 | 2 | 0 | 2 |
| 2012 | 1 | 3 | 4 |
| 2013 | 0 | 2 | 2 |
| 2014 | 0 | 2 | 2 |
| 2015 | 1 | 1 | 2 |
| 2016 | 1 | 0 | 1 |
| 2018 | 2 | 1 | 3 |
| 2019 | 1 | 0 | 1 |
| 2020 | 1 | 0 | 1 |
To return to the timeline,
click here.
Below are the most recent publications written about "Taste" by people in Profiles.
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Keefer HRM, Nishku S, Gerard PD, Drake MA. Role of sweeteners on temporality and bar hardening of protein bars. J Dairy Sci. 2020 Jul; 103(7):6032-6053.
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Dietsch AM, Dorris HD, Pearson WG, Dietrich-Burns KE, Solomon NP. Taste Manipulation and Swallowing Mechanics in Trauma-Related Sensory-Based Dysphagia. J Speech Lang Hear Res. 2019 08 15; 62(8):2703-2712.
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Rowan NR, Soler ZM, Storck KA, Othieno F, Ganjaei KG, Smith TL, Schlosser RJ. Impaired eating-related quality of life in chronic rhinosinusitis. Int Forum Allergy Rhinol. 2019 03; 9(3):240-247.
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Ganjaei KG, Soler ZM, Storck KA, Rowan NR, Othieno FA, Schlosser RJ. Variability in Retronasal Odor Identification Among Patients With Chronic Rhinosinusitis. Am J Rhinol Allergy. 2018 Sep; 32(5):424-431.
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Rowan NR, Soler ZM, Othieno F, Storck KA, Smith TL, Schlosser RJ. Impact of bitter taste receptor phenotype upon clinical presentation in chronic rhinosinusitis. Int Forum Allergy Rhinol. 2018 09; 8(9):1013-1020.
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Glover EJ, McDougle MJ, Siegel GS, Jhou TC, Chandler LJ. Role for the Rostromedial Tegmental Nucleus in Signaling the Aversive Properties of Alcohol. Alcohol Clin Exp Res. 2016 08; 40(8):1651-61.
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Wright AM, Andrae JG, Rosso CF, Miller MC, Pavan E, Bridges W, Duckett SK. Effect of forage type with or without corn supplementation on animal performance, beef fatty acid composition, and palatability. J Anim Sci. 2015 Oct; 93(10):5047-58.
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Thrasher JF, Abad-Vivero EN, Moodie C, O'Connor RJ, Hammond D, Cummings KM, Yong HH, Salloum RG, Czoli C, Reynales-Shigematsu LM. Cigarette brands with flavour capsules in the filter: trends in use and brand perceptions among smokers in the USA, Mexico and Australia, 2012-2014. Tob Control. 2016 May; 25(3):275-83.
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Schlosser RJ. The pathophysiology of chronic rhinosinusitis. Int Forum Allergy Rhinol. 2014 Mar; 4(3):169-70.
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Campbell RE, Gerard PD, Drake MA. Characterizing endogenous and exogenous peroxidase activity for bleaching of fluid whey and retentate. J Dairy Sci. 2014 Mar; 97(3):1225-32.