Connection

Michael Bloom to Food Contamination

This is a "connection" page, showing publications Michael Bloom has written about Food Contamination.
Connection Strength

0.620
  1. Profiles of ortho-polychlorinated biphenyl congeners, dichlorodiphenyldichloroethylene, hexachlorobenzene, and Mirex among male Lake Ontario sportfish consumers: the New York State Angler cohort study. Environ Res. 2005 Feb; 97(2):178-94.
    View in: PubMed
    Score: 0.233
  2. Sources of exposure to urinary phthalates among couples undergoing infertility treatment. Int J Hyg Environ Health. 2020 08; 229:113567.
    View in: PubMed
    Score: 0.169
  3. A pilot study of seafood consumption and exposure to mercury, lead, cadmium and arsenic among infertile couples undergoing in vitro fertilization (IVF). Environ Toxicol Pharmacol. 2013 Jul; 36(1):30-4.
    View in: PubMed
    Score: 0.102
  4. Exploratory assessment of sportfish consumption and polybrominated diphenyl ether exposure in New York State anglers. Environ Res. 2008 Nov; 108(3):340-7.
    View in: PubMed
    Score: 0.075
  5. A longitudinal study of polychlorinated biphenyls and neuropsychological function among older adults from New York State. Int J Hyg Environ Health. 2020 01; 223(1):1-9.
    View in: PubMed
    Score: 0.041
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.