Home
About
Overview
Sharing Data
ORCID
Help
History (1)
Differences in relative iron bioavailability in traditional Bangladeshi meal plans.
See All Pages
Find People
Find Everything
Login
to edit your profile (add a photo, awards, links to other websites, etc.)
Edit My Profile
My Person List (
0
)
Return to Top
Differences in relative iron bioavailability in traditional Bangladeshi meal plans.
Differences in relative iron bioavailability in traditional Bangladeshi meal plans. Food Nutr Bull. 2014 Dec; 35(4):431-9.
View in:
PubMed
subject areas
Bangladesh
Biological Availability
Caco-2 Cells
Food Handling
Humans
Iron
Iron, Dietary
Lens Plant
Meals
Phytic Acid
Seeds
authors with profiles
Diane M. Dellavalle