"Chocolate" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Food product prepared from fermenting, roasting, and grinding the seeds of the COCOA plant.
| Descriptor ID |
D000069956
|
| MeSH Number(s) |
G07.203.300.195 J02.500.195
|
| Concept/Terms |
Chocolate- Chocolate
- Chocolates
- Cocoa Powder
- Cocoa Powders
- Powder, Cocoa
- Powders, Cocoa
|
Below are MeSH descriptors whose meaning is more general than "Chocolate".
Below are MeSH descriptors whose meaning is more specific than "Chocolate".
This graph shows the total number of publications written about "Chocolate" by people in this website by year, and whether "Chocolate" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2017 | 0 | 1 | 1 |
| 2020 | 1 | 0 | 1 |
To return to the timeline,
click here.
Below are the most recent publications written about "Chocolate" by people in Profiles.
-
Effects of Acute Cocoa Supplementation on Postprandial Apolipoproteins, Lipoprotein Subclasses, and Inflammatory Biomarkers in Adults with Type 2 Diabetes after a High-Fat Meal. Nutrients. 2020 Jun 27; 12(7).
-
Cross-sectional and longitudinal associations between different exercise types and food cravings in free-living healthy young adults. Appetite. 2017 11 01; 118:82-89.