"Saccharomyces cerevisiae" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement.
| Descriptor ID |
D012441
|
| MeSH Number(s) |
B01.300.107.795.785.800 B01.300.930.705.655
|
| Concept/Terms |
Saccharomyces cerevisiae- Saccharomyces cerevisiae
- Yeast, Baker's
- Yeast, Baker
- Yeast, Bakers
- Baker Yeast
- Baker Yeasts
- Yeasts, Baker
- Yeast, Brewer's
- Yeast, Brewer
- Yeast, Brewers
- S cerevisiae
- Baker's Yeast
- Baker's Yeasts
- Bakers Yeast
- Yeasts, Baker's
- Brewer's Yeast
- Brewer Yeast
- Brewer's Yeasts
- Brewers Yeast
- Yeasts, Brewer's
|
Below are MeSH descriptors whose meaning is more general than "Saccharomyces cerevisiae".
Below are MeSH descriptors whose meaning is more specific than "Saccharomyces cerevisiae".
This graph shows the total number of publications written about "Saccharomyces cerevisiae" by people in this website by year, and whether "Saccharomyces cerevisiae" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 1995 | 0 | 1 | 1 |
| 1996 | 1 | 1 | 2 |
| 1997 | 3 | 0 | 3 |
| 1998 | 0 | 2 | 2 |
| 1999 | 0 | 2 | 2 |
| 2000 | 3 | 0 | 3 |
| 2001 | 1 | 1 | 2 |
| 2002 | 0 | 2 | 2 |
| 2003 | 1 | 6 | 7 |
| 2004 | 3 | 1 | 4 |
| 2005 | 2 | 1 | 3 |
| 2006 | 4 | 2 | 6 |
| 2007 | 7 | 4 | 11 |
| 2008 | 1 | 4 | 5 |
| 2009 | 5 | 1 | 6 |
| 2010 | 7 | 2 | 9 |
| 2011 | 4 | 2 | 6 |
| 2012 | 3 | 2 | 5 |
| 2013 | 8 | 1 | 9 |
| 2014 | 4 | 3 | 7 |
| 2015 | 3 | 3 | 6 |
| 2016 | 4 | 2 | 6 |
| 2017 | 2 | 4 | 6 |
| 2018 | 2 | 1 | 3 |
| 2019 | 0 | 3 | 3 |
| 2020 | 2 | 3 | 5 |
| 2021 | 1 | 0 | 1 |
| 2022 | 0 | 2 | 2 |
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click here.
Below are the most recent publications written about "Saccharomyces cerevisiae" by people in Profiles.
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Survey of nonconventional yeasts for lipid and hydrocarbon biotechnology. J Ind Microbiol Biotechnol. 2022 Jul 30; 49(4).
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Vulvovaginal Candidiasis: A Review of the Evidence for the 2021 Centers for Disease Control and Prevention of Sexually Transmitted Infections Treatment Guidelines. Clin Infect Dis. 2022 04 13; 74(Suppl_2):S162-S168.
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Hi-CO: 3D genome structure analysis with nucleosome resolution. Nat Protoc. 2021 07; 16(7):3439-3469.
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Genome editing systems across yeast species. Curr Opin Biotechnol. 2020 12; 66:255-266.
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Autonomous replication sequences from the Amaranthus palmeri eccDNA replicon enable replication in yeast. BMC Res Notes. 2020 Jul 10; 13(1):330.
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Pdc2/Pat1 increases the range of decay factors and RNA bound by the Lsm1-7 complex. RNA. 2020 10; 26(10):1380-1388.
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Yeast Sphingolipid Phospholipase Gene ISC1 Regulates the Spindle Checkpoint by a CDC55-Dependent Mechanism. Mol Cell Biol. 2020 05 28; 40(12).
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Pretreatment with Yeast-Derived Complex Dietary Polysaccharides Suppresses Gut Inflammation, Alters the Microbiota Composition, and Increases Immune Regulatory Short-Chain Fatty Acid Production in C57BL/6 Mice. J Nutr. 2020 05 01; 150(5):1291-1302.
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Structural insights into E1 recognition and the ubiquitin-conjugating activity of the E2 enzyme Cdc34. Nat Commun. 2019 07 24; 10(1):3296.
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The juxtamembrane linker in neutral sphingomyelinase-2 functions as an intramolecular allosteric switch that activates the enzyme. J Biol Chem. 2019 05 03; 294(18):7488-7502.